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51.
We report on the efficiency behavior of light-emitting electrochemical cells (LECs) fabricated from a methyl-substituted ladder-type poly(p-phenylene) (mLPPP) that was blended with a crown ether based solid state electrolyte. Unlike organic light-emitting diodes (oLEDs) utilizing mLPPP as an active layer, the LECs suffer from a loss of efficiency at elevated current densities. From scan rate dependent studies we deduce that this efficiency drop is not only due to device decomposition upon high voltage operation and we also reveal the intrinsic mode of LEC operation. The decreasing width of the intrinsic region between the p- and n-type doped zones upon ongoing pin-junction formation causes distinct (either field or electrode induced) luminance quenching effects.  相似文献   
52.
The 13C spin-lattice relaxation times (T1's) of cryptands [2.1.1], [2.2.1] and [2.2.2] as well as those of the corresponding cryptate complexes with Li+, Na+, and K+ in CDCl3 and CH3OH:D2O (90:10) were measured and the results are interpreted in terms of molecular compression and desolvation effects.  相似文献   
53.
The solubilities of potassium acetate and benzoate in aqueous 1,4-dioxane at a temperature of 85°C are reported together with a quasi-thermodynamic general treatment of the experimental results.This brief contribution is a second report upon the results of systematic solubility measurements, commenced with Ref.1, which have been performed by Dr.John A. McNaney during his abruptly truncated lifetime.  相似文献   
54.
55.
The electron impact mass spectrometric fragmentation of trans-3- and trans-4-styrylpyridazine is reported in detail, including a comparison with other aza-stilbenes. With regard to a distinction between the two isomeric styrylpyridazines, the intensity ratio of the M+ and [M-1]+ ions, the general degree of fragmentation and the elimination pathways of nitrogen proved to be most characteristic.  相似文献   
56.
Abstract α-Chymotrypsin exhibits photoswitchable activities in an organic solvent after covalent modification of the protein backbone with thiophenefulgide active ester (2). The thiophenefulgide-modified α-chymotrypsin exhibits reversible photoisomerizable properties between states (3)-E and (3)-C. The modified α-chymotrypsin, where nine lysine residues are substituted by thiophenefulgide units, retains 60% of the activity of the native enzyme. The activities of thiophenefulgide-modified α-chymotrypsin toward esterification of N -acetyl-L-phenylalanine (4) by ethanol in cyclohexane are controlled by the configuration of the attached photoisomerizable component and by prior bioimprinting of the protein backbone with the reaction substrate (4). The esterification of (4) in cyclohexane using bioimprinted (3)-C is two-fold faster than in the presence of (3)-E. In the presence of a nonbioimprinted enzyme, esterification of (4) by (3)-C is five-fold faster than with (3)-E. The activity of bioimprinted (3)-E toward esterification of (4) is 4.5-fold higher than that of nonbioimprinted (3)-E. Switchable cyclic esterification of (4) is accomplished by sequential photoisomerization of the thiophenefulgide-modified α-chymotrypsin between states (3)-C and (3)-E.  相似文献   
57.
Zusammenfassung Das Verhalten verschiedener Komplexe von Metallen mit Dithiol-enen wird behandelt. Die photometrische Bestimmung, ein empfindlicher qualitativer Nachweis in drei Ausführungsformen und das Extraktionsverhalten von Antimon sowie eineDC-Trennung Sb–Sn–Bi–Pb mit Toluol-3,4-dithiol werden beschrieben. Versuche, die Struktur der Antimondithiolate aufzuklären, führen zu 2 Formeln. Die weitere analytische Verwendbarkeit dieser Verbindungsklasse wird diskutiert.
Toluene-3,4-dithiole and related 1,2-dithiolenes as chelating agents for metals
The behaviour of various metal-dithiolene complexes is studied. The photometric determination, a sensitive qualitative identification in three modes of execution, the extraction behaviour of antimony and aTLC-separation of Sb–Sn–Bi–Pb with 2-toluene-3,4-dithiol are described. Attempts to clarify the antimony-dithiol compounds have yielded two formulas. Further analytical applications of these compounds are discussed.


Mit 5 Abbildungen

Herrn Prof. Dr.O. Hromatka zum 65. Geburtstag gewidmet.  相似文献   
58.
Zusammenfassung Es wird ein Verfahren zur Bestimmung von Stibin beschrieben, das sich sowohl zur Analyse von SbH3 in organischen Lösungsmitteln als auch zur Bestimmung von flüssigem oder festem SbH3 eignet. Hierbei wird das Stibin mit überschüssigem Brom zu SbV oxydiert, danach mit SO2 zu SbIII reduziert und dieses oxydimetrisch mit Jod oder Bromat titriert.
Summary A method is proposed for the determination of stibine, applicable to its solutions in organic solvents and also to the solvent-free liquid or solid substance. The procedure involves oxidation of SbH3 with an excess of bromine to SbV, reduction to SbIII with SO2, and oxidimetric titration of the trivalent antimony with iodine or bromate.


Herrn Professor Dr. C. Mahr zum 65. Geburtstag gewidmet.  相似文献   
59.
Bisdemethylaaptamine (6), a proposed biosynthetic precursor of the aaptamines has been isolated from an Aaptos sp. marine sponge harvested off the Indonesian coast, and its identity confirmed by comparison of its spectral data with that of synthetic material. Bisdemethylaaptamine-9-O-sulfate (7) was also isolated from the same source. This is the first report of a sulfated aaptamine.  相似文献   
60.
A European interlaboratory study was conducted to validate an analytical procedure for the detection and quantification of cocoa butter equivalents in cocoa butter and plain chocolate. In principle, the fat obtained from plain chocolate according to the Soxhlet principle is separated by high-resolution capillary gas chromatography into triacylglycerol fractions according to their acyl-C-numbers, and within a given number, also according to unsaturation. The presence of cocoa butter equivalents is detected by linear regression analysis applied to the relative proportions of the 3 main triacylglycerol fractions of the fat analyzed. The amount of the cocoa butter equivalent admixture is estimated by partial least-squares regression analysis applied to the relative proportions of the 5 main triacylglycerols. Cocoa butter equivalent admixtures were detected down to a level of 2% related to the fat phase, corresponding to 0.6% in chocolate (assumed fat content of chocolate, 30%), without false-positive or -negative results. By using a quantification model based on partial least-squares regression analysis, the predicted cocoa butter equivalent amounts were in close agreement with the actual values. The applied model performed well at the level of the statutory limit of 5% cocoa butter equivalent addition to chocolate with a prediction error of 0.6%, assuming a chocolate fat content of 30%.  相似文献   
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